Maurizio Farro, founder of Cantiniere Imports & Distributing Inc., is a true American success story. He even talks like a proud American, albeit with a way-cool Italian accent. He doesn't refer to the year he came to the United States as "2002." He describes it as "the year after the Towers fell." He didn't let the language barrier stop him from prospering. He went to community college in Towson to improve his English ("I realized I had to not only learn the language, but be able to hear the people"). And when asked what his secret is for becoming his own boss, he answers: "If you come here to this country, you must come to work hard. Otherwise, there is no reason to be here."
Farro indeed came to America in 2002. "I come from a winemaker family in Naples," he said, during a recent interview with the Beverage Journal. "My family has been making wine for decades. Both of my grandfathers made wine, my father made wine, and so did my uncle. There was always wine on the table. . . . My father eventually didn't want to do the job anymore, and my brothers and I didn't follow in his footsteps. It was my cousin, who was working for my father's brother, who kept the family business. Today, I purchase his wine."